£80.00 – £400.00
With this wonderful product you can make butter, filling for fresh pasta, mayonnaise as well as the classic bruschetta, fillings, sauces, mousses and used on meats and in any other way you want to use it, very versatile, recommended only not to cook it directly. Composed of 89% truffle and the rest a pinch of oil, salt and natural flavours, practically the best substitute for fresh truffles but in cream format and available ALL YEAR round. Designed for those who love the natural taste of truffles. Produced with Italian truffles harvested in high season when it has reached the right ripeness and then immediately processed to keep its aroma and unmistakable taste in the best possible way.
Fine White truffle cream 89% net weight 50 g
Ingredients: Fine White truffle (Magnatum Pico) 89%, sunflower oil, salt, Natural flavour
Fine White truffle cream 89% net weight 50 g
Ingredients: Fine White truffle (Magnatum Pico) 89%, sunflower oil, salt, Natural flavour
Nutritional values for 100 g
Energy kcal 139 kj 574
Carbohydrate g 0.1
of which sugars g 0
Protein g 4.6
Fat g 12.1
of which saturates g 3.3
Salt g 1.7
Fiber g 5.4
Once opened cover with oil, keep in the fridge at 0/+4’C and use within 7 days
| Weight | 0.1 g |
|---|---|
| Pack Size | Jar, Box of 6 Jars |
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