Whole Bianchetto Truffle (Albidum Pico/Borchii)

To ensure a long conservation of the whole truffle, this truffle is collected in high season when the degree of ripeness is at its maximum. Once picked, it is immediately cleaned, washed and processed to preserve its original shape. It lends itself very well as a garnish, but also sliced over dishes.

Bianchetto Truffle whole                    Drained weight 20 g

Ingredients: Bianchetto truffle (Tuber Albidum Pico), water, salt

Nutritional values for 100 g

Energy kcal 70 kj 294

Carbohydrate g 2.7

Of which sugars g 0

Protein g 8.3

Fat g 2.2

of which saturates g 0.7

Salt g 0.01

Once opened cover with oil, keep in the fridge at 0/+4’C and use within 10 days